Good food was made for sharing. Al’s can accommodate up to 130 guests solely in their conference room, and is equipped with a state-of the art screen and projector system, which makes it the perfect choice for corporate dining. The main dining room was designed to host cocktail parties and luncheons alike. Our group menus are designed with care to provide you and your guests with the complete palette experience. Make Al’s a part of your next group lunch or dinner and experience the difference succulent dishes, exciting atmosphere, contemporary décor and amazing staff makes. Get to know the original, Al’s.



Lunch Group Menu 1 - $25.95

(All of our Entrees are served with Rolls and Butter, Seasonal Vegetables & a choice of Potato or Rice)

House Salad

4 oz Charbroiled Filet Mignon with Sautéed Mushrooms
or
Lemon Sole
North Atlantic Sole sautéed served on a bed of rice with tartar sauce
or
Charbroiled & Marinated Chicken Brochette Served on a Bed of Rice

Tea or Coffee

$25.95

Taxes and gratuity are not included.


Lunch or Dinner Menu 2 - $33.95

(All of our Entrees are served with Rolls and Butter, Seasonal Vegetables & a choice of Potato or Rice)

House Salad

8oz Charbroiled New York Striploin
or
Broiled North Atlantic Salmon served with a leek and butter sauce
or
Combo Plate- Boneless Breast of Chicken Glazed with a honey mustard sauce and (6) Sauteed Shrimps served on a bed of rice

Tea or Coffee

$33.95

Taxes and gratuity are not included.


Lunch or Dinner Menu 3 - $39.95

(All of our Entrees are served with Rolls and Butter, Seasonal Vegetables & a choice of Potato or Rice)

House Salad or Soup of the Day


12 oz New York Striploin
or
Combo- Chicken Breast stuffed with Red Peppers & Goats Cheese Topped with a White Wine cream sauce and (6) Sauteed Shrimp served on a bed of rice
or
Combo- Pan Seared Tilapia with a Citrus Beurre served with (6) Sauteed Shrimp on a bed of rice


Tea or Coffee

$39.95


For Dessert add $4.95

Taxes and gratuity are not included.


Lunch or Dinner Menu 4 - $59.95

(All of our Entrees are served with Rolls and Butter, Seasonal Vegetables & a choice of Potato or Rice)

House Salad

Soup of the Day

10 oz Black Peppercorn Filet
(Served with a Cognac Sauce and Mushroom Caps )
or
16 oz New York Cut Striploin
or
Land & Sea Platter
(1) 6 oz Lobtertail with an 8 oz New York Cut Striploin
or
Chicken Shish Kebab and
Breaded Shrimp Combo (6 Shrimp)
Served on a Bed of Rice

 

French Pastry Dessert

Tea or Coffee

$59.95

Taxes and gratuity are not included.